This post may contain affiliate links. Keto Salted Caramel Ice Cream The Method. You want it to boil down to get shiny candy-like bubbles if you want it to become very thick and creamy. So, in between talk of knees and blankets with Mom, the lesson here is, if you reduce your sweetened condensed milk long enough, it will brown and caramel, turning into a stupendous Sugar-free Dulce de Leche. This easy Dulce de Leche Ice Cream recipe has only 2 ingredients and no ice cream maker needed! If that liquid spits and it hits your skin, it will take the skin right off. Whoever said going keto wouldn’t be delicious and dangerous was wrong! As I said, this is really more of a consistency thing than it is a temperature thing like in candy making. Thanks for calling Mom! Fill it with as much ice cream … Per 1/2 cup (68g): 150 Calories | 7g Fat | 21g Carbohydrates | 0g Fiber | 17g Sugar | 2g Protein | … (370g) - Only 60 calories per serving, gluten and trans fat free, no palm oil, non gmo 4.6 out of 5 stars 33 After this first time making it, I learned a few tips about making it. my bikini body ain’t gonna be ready if I keep eating my own concoctions. You can also use store bought dulce de leche (about a cup). Drizzle half of the remaining caramel (dulce de leche) over the ice cream (reserving the remaining caramel for serving). Please see packaging for the most current Ingredient Statement and Nutrition Fact Panel information. It was beyond exciting. Easy and delicious ❤️. Oh man! Allow to cool completely and open to find dulce de leche. Dulce Leche "Little Squirt" Non Drip Squeeze Bottle -13.1oz. Soon, I’ll be posting recipes that include this keto delight too. It’s usually near the baking section by the sweetened condensed milk. Dulce de Leche Ice Cream makes 1 l / 1 pts. Once it reaches the consistency I want, I stop. Of course she asks, I thought you were making sweetened condensed milk? As I poured it out I was blown away by its thick glorious texture. If you don't want to do this just place the entire contents of the can in a bowl and reserve. Bring mixture to a simmer and heat until dulce de leche is dissolved. It happened when I was actually making my keto sugar-free sweetened condensed milk but my mother called, and said, “well, I’m glad I finally reached you.” And while it only had been a couple of days, I couldn’t just say ‘Mom, I’m making some awesome keto sugar-free sweetened condensed milk right now can I call you back?”  Moms come before baking so the next thing I know, 25 minutes turns into 45, 45 turns into an hour, and she was still talking. Delce De Leche Recipe. There’s not a home in the country where you won’t find condensed milk, and most of the times there will be an open can in the fridge, just in case. Home | Recipes | Do It Yourself | Easy Sugar-Free Dulce de Leche. Combine cream, milk and dulce de leche in a medium-sized saucepan over medium-low heat. I kid you not. A purchase through a link may result in a small benefit for me at no additional charge to you. Dulce De Leche Ice Cream With Salted Pecans With Pecans, Butter, Salt, Dulce De Leche, Heavy Cream, Vodka, Vanilla Extract, Stevia Extract, Xanthan Gum. Net carbs exclude fiber, sugar alcohols, and products like allulose, because they do not generally affect blood sugar. Stirring occasionally, heat until the mixture reaches a temperature of 170°F and bubbles start to form around the edges. Recipe by yummly. The darker the colour the more caramelized, it has become. And stirring. Use a spoon to swirl … By the way, she did get a very nice thank you text from said daughter, whom mom says, is a such a nice girl. 1. Bottom line: this super easy recipe will convert your desserts from an ‘oh that’s good!’ to a ‘oh my god, that is so good, is there more?’  What’s more is that this Sugar-free Dulce de Leche is also completely keto, low-carb, and diabetes friendly. Best Homemade Dulce De Leche Ice Cream Recipe - Yummy Tummy You’re using caramelized sweetened condensed milk. Keep churning the ice cream until it thickens back up and the ice cream maker begins to bog down. 2 cups whole milk 1 cup heavy cream 1 pound dulce de leche (about 1 2/3 cups) (make your own from scratch or the quicker way) 1/8 teaspoon vanilla extract 3/4 cup chopped pecans (2 1/2 to 3 ounces), toasted (optional) Well, kind of. The texture also started to slowly change just like in candy making with those glorious bubbles and threads of caramelized sweetness. That’s right, you heard me correctly; I am talking about keto nut free turtles. In a large heatproof or metal mixing bowl, whisk together the egg yolks, sugar vanilla, and salt until … Then let it cool and enjoy! In fact, this is how it’s traditionally done. I have stuck a candy thermometer when I’ve reached that happy point and it turns out it’s about 230 ºF (that’s the threading stage in candy making) as a thick application. Crème Brûlée is a classic that is always a crowd pleaser and doesn’t take a huge amount of effort. It should last as long as your cream would have and will soften if re-warmed. Sweetened condensed milk is caramelized before being churned into a unique dulce de leche ice cream that is extremely rich and delicious. If the dulce de leche is too thick to pour, just heat for 30 seconds in the microwave. For dulce de leche: If you start with sweetened condensed milk, in a large pot completely submerge a can (label removed) and boil for 2.5- 3 hours. 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